PRO 40 Built-In
In stock
FULFILLMENT OPTIONS
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Install our PRO 40 Built-In directly into your kitchen cabinets to create a sleek and productive new addition to your home!
Designed, engineered and assembled in North Carolina, USA, the PRO 40 Built-In has expanded capacity and is ready for installation in your kitchen cabinets with zero clearance!
Specially engineered for dry-aging and charcuterie curing, the PRO 40 Built-In offers reliable refrigeration and innovative technology packed into a slim and sleek exterior. The unit can safely age over 40lbs of beef (2 full subprimals).
The bundle comes with 2 vertical truss racks, a hanging rack and a humidification system for dry-aging or making charcuterie. The PRO 40 Built-In also features manually adjustable airflow so you can fine tune your projects. The unit can be installed built-in, freestanding, or side-by-side with left- and right-handed identical units if you would like for expanded beverage or project capacity.
Steakager technology is fabricated with heavy duty US stainless steel and is modularly designed for easy removal and cleaning as well as repairing and upgrading.
Monitor your dry-aging experience at any time with our iOS mobile app where you can track length of age, temperature, and humidity.
Width 15", Depth 23.5", Height 32"
Installation type: Built-In or Freestanding, Side-by-Side
Interior Capacity: 3.13 cu.ft. up to 40 lb load capacity based on configuration.
Dry-age and charcuterie ready.
Manually adjustable airflow for fine tuning projects.
Locking, insulated glass and stainless steel door.
Germicidal light: UVC cold cathode germicidal lamp
Includes a replaceable carbon filter cartridge.
SteakAgers are designed. engineered and assembled in North Carolina, USA with domestic and imported parts.
Ships in 7-14 days from order date.
12-month conditional warranty on parts and labor.
Duty and taxes on international orders will be collected by carrier upon/before delivery.
International Power Supply is necessary for operation outside of the North America.